Cook and stir green onions with cucumbers until green onions are softened, about 5 more minutes. Usually test recipes before a dinner party but what the heck. But switching up your side dishes can bring a refreshing change to a classic comfort food dish. Combine with 12 cups of water and turn the stove to high heat. How Long Will Thai Cucumber Salad Keep? Amount is based on available nutrient data. Thai Turkey Sliders with Creamy Peanut Sauce and Cucumber Salad. Percent Daily Values are based on a 2,000 calorie diet. Allrecipes is part of the Meredith Food Group. I recommend this recipe:). I also used about a tablespoonful of powdered chicken soup base but powdered chicken bouillon would also work just as well and I reduced my salt accordingly. Season with salt and pepper and continue processing. After 30 minutes add your mushrooms and optional pinch of red chili flakes and continue to cook for another 15 minutes. A homemade crusty bread is one of the best sides to serve with soup! If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Thai Stuffed Cucumber Soup Recipe (Gaeng Jued Taeng Kwa Yad Sai) Share This Recipe This is a healthy and fresh tasting soup that is slightly salty, savoury, and very mild. Get full Thai Cucumber Soup Recipe ingredients, how-to directions, calories and nutrition review. (Discard remaining cucumber, or reserve for another use.) Once we had it I was pestered to find it online and make it. Delicious. I've added some curry to the leftovers and will see if it is better when I have more tomorrow. Learn how to cook great Thai cucumber soup . In food processor combine cucumbers, yogurt, garlic, honey and a squirt of lemon. Snip in dill. When my interest with raw food was at its height, cool soups became one of my favorite types of recipes. Thai Stuffed Cucumber Soup Recipe (Gaeng Jued Taeng Kwa Yad Sai) Share This Recipe This is a healthy and fresh tasting soup that is slightly salty, savoury, and very mild. In a blender, combine the yogurt, cucumber, scallion and dill. Taste the soup and adjust the seasoning, if necessary. I also thought it was not hot enough. Add comma separated list of ingredients to exclude from recipe. My son who hates cooked vegetables also enjoyed this soup. I used a little extra chicken stock and no water and used an immersion blender right before adding the sour cream to give it a nice texture - but stopped when there was still some cucumber chunks. This is good but it's still missing something to be like they have at my favorite Thai restaurant. 2 medium cucumbers 3 tablespoons soy sauce 2 tablespoons rice or white wine vinegar 1 small chili, stemmed, seeded and minced, or 1/4 teaspoon cayenne, or to taste 2 teaspoons sugar To make it a hardier soup I add mushroom and carrot like the other reviewer suggested. It needs more spices. I had no idea that cooked cucumber would be so tasty! Pulse until pureed. Simmer over medium heat until the cucumbers are soft, about 20 minutes. This hot or cold Thai carrot coconut lemongrass soup … To serve, ladle soup into serving bowls. Add comma separated list of ingredients to exclude from recipe. Chop the remaining 1/4 cup cucumber slices. Followed it to the T and it was delicious! This refreshing Thai cucumber salad recipe tastes just like the restaurant version, and it only takes minutes to make! Information is not currently available for this nutrient. I wouldn't have dreamed of a hot cucumber soup but with the fish sauce taste it works for me. I think it would help if I use a more concentrated chicken broth next time. It turned out super yummy-peppery and the cilantro really adds a lot. This is gazpacho after all, and what would gazpacho be without tomatoes and cucumbers? To go along with the ingredients mentioned, I also used some yellow tomatoes, cucumber, yellow bell pepper and a shallot. Thai-Style Baked Seasoned Sweet Potatoes and Purple Yams 60 mins Ratings. 1 English cucumber (12 ounces), thinly sliced (2 1/2 cups) 1/2 small red onion, thinly sliced (1/2 cup) 1 Thai chile, thinly sliced (seeded for less heat, if desired) There are lots of imitations out there, so be sure to … Once the water is boiling add your stuff cucumbers and reduce the heat, simmer for 30 minutes. If you like ciantro, that is! Once it starts to boil, add your cucumbers (and meatballs) and reduce the heat. Information is not currently available for this nutrient. pcosepicurean.com/2018/06/11/thai-pork-stuffed-cucumber-soup I did not find this recipe enjoyable. This was great but I did change the recipe so this review might not be too helpful. Adjust the amount of vinegar and heat to your liking. Bring to a boil and remove from heat. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Heat vegetable oil in a soup pot over medium heat; cook and stir cucumbers until softened, about 5 … 1 medium cucumber, peeled, seeded and cut into 1/4-inch dice 1/4 cup rice or white vinegar 1/4 cup water 1/4 cup sugar 1 large shallot, finely chopped 1 garlic clove, finely chopped 1 … Taste, and adjust seasoning. From Jean-Georges: Cooking at Home with a Four-Star Chef by Jean-Georges Vongerichten and Mark Bittman. This was the first time I ever made or ate cucumber soup and was a bit skeptical but I had tons of cucumbers coming out of our garden and had to do something with them so I thought what the heck I'll try it. Next time I am going to add coconut milk instead of sour cream to give it more of a thai taste. I used 4 cucumbers and seeded them and two serrano peppers rather than 3 (seeded). Place vinegar, water, sugar, and salt in saucepan; heat over medium heat, stirring until sugar and salt dissolve. I added fresh cilantro only because I love cilantro. Add avocado and parsley; blend on low speed until smooth. I also added some of the water to my soup that I had boiled my chicken in but you could add more of the canned chicken stock instead if you like. I added more pepper, as my hubby likes lots of pepper, and then I added chopped up cilantro. 3 medium Kirby cucumbers or 2 large English (hothouse) cucumbers © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition Personal consumption making it again today thai cucumber soup pinch of red chili flakes and continue cook... 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